Low Carb Chicken Fajita Casserole

As far as keto casseroles go this chicken fajita casserole is everything. Preheat oven to 350. A family friendly dish this keto chicken fajita casserole is low carb but feels like a guilty pleasure. Cover with foil and bake until cooked to 160 degrees about 30-35 min.

Chicken Fajita Casserole Recipe Chicken Recipes Casserole Recipes Chicken Fajita Casserole

SAVE to Social MediaSave to PINTEREST- Simply HOVER over ANY image look for the SAVE button in the top left cornerChicken Fajita Casserole is a quick and easy 30 minute dinner recipe to keep in your weekly dinner rotation.

Low Carb Chicken Fajita Casserole. Put the chicken in the casserole dish you will be using for this dish. You can also substitute chicken thighs for chicken breasts. Cool for a few.

To make the creamy fajita chicken casserole recipe. Season the chicken with half of the seasoning. With healthy fats and low carb vegetables keto chicken fajitas bake is a great option if you follow a ketogenic diet.

Its full of juicy chicken cheese and veggies. This creamy casserole has all the spicy flavors of c. Please see the description below for ingredient amounts Today I present my Chicken Fajita casserole.

The first step in making Instant Pot Chicken Fajita Casserole is to slice the chicken breasts into thin strips. Place chicken breasts in a large pot and pour in enough water to cover the breasts. In a small bowl combine the spices.

Once the oil is hot place the chicken in season-side down. One-pan from stovetop to oven. Allow chicken to cool then shred it into small pieces.

Cut chicken breasts into 1 inch pieces. Pat boneless skinless chicken thighs dry with paper towels. Preheat oven to 375 degrees.

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